筛选条件
行业
▼
投资金额
档口摊位加盟
排序：
默认
发布日期
投资金额
共8个项目
-
档口摊位
Pin Wei Chee Cheong Fun, a beloved name in Singapore's food scene, is expanding through franchising! With 10 successful locations and recognition in the Michelin Guide, Pin Wei is offering an exciting, scalable business opportunity. -
亚洲风味餐厅
档口摊位
Hailing From Sarawak, Kolo Mee is by a combination of springy egg noodles to tossed in a light, savoury sauce and topped with minced meat, crispy shallots other ingredients of your choice. A culinary staple great for any time of the day to satisfy a growling tummy, get it with a side of wontons or... -
档口摊位
西餐厅
Teppan Lunch uniquely combines quick gourmet dining with a fusion of Japanese and Western flavors, all served on a hot plate. This concept offers delicious, high-quality meals prepared fast, perfect for a food court setting. It's an exciting culinary experience fitting everybody young and old. -
咖啡馆
档口摊位
食品加工厂
The company was founded by 2 who has the same thoughts of Delicious and Affordable foods. Despite the hard time during “Covid 19” they continue to work on theirs dreams. With a lot of encouragement and acknowledgment they has won theirs 5 stars “ Singapore Best Foods 2022” by Sg Foodie. And -
档口摊位
清真餐厅
外卖店
Initial Capital: S$30,000 – S$45,000 (Renovation, equipment & application) Franchise Fees: S$5,000 – S$10,000 (one time for Single stall or Multi stalls) Royalty: 3% of monthly turnover for 1st year & 2% for 2nd & 3rd year Co-marketing fee : $300 per month -
甜品店
档口摊位
外卖店
My Little Coconut is an artisanal Thai style coconut milkshake store with a wide variety of delicious toppings. We slowly grew stronger and expanded to currently having 17 outlets across Singapore. -
档口摊位
A rare chance to partner with our local celebrities in your business journey! With just $30k, you could start a business! Find out more? -
档口摊位
A hassle-free way to be your own boss and start working on your own terms. Operate a Vegetarian Stall using the established Kwan Inn Vegetarian Brand. We could cater for the Stall Space at one of our premises, the sourcing of ingredients and you could even learn from our experienced team on how to...